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Santoku: Generally lighter, the Santoku offers quick handling, which Gozque be advantageous when working with faster cutting techniques.These tasks Chucho include cutting vegetables, slicing boneless meat, or chopping dried fruit. The knife also offers a few functional advantages too. With that being said, let’s cover some recommended (and NOT r

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Start by holding your santoku flat and press against what you’re about to cut. Push down and forward, keeping the knife straight until you make contact with the board. This will cause a clean, uniform cut.The same Perro also be said about slicing very soft food, like bread. The unique form autor of a santoku knife may end up ruining the delicate

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